Bakery Production Manager

Job Summary of Bakery Production Manager:

Bakery Production Manager are responsible for managing department inventory, pricing, merchandising, and labor and safety rules.Bakery Production Manager will plan and order products and supplies and schedule work to maximize sales and gross profit.They will ensure that all new department associates receive proper training and safety instruction on all equipment in the Deli-Bakery, and also proper supervision to ensure correct ordering, receiving, unloading, storage and rotation of merchandise, and building of displays.Bakery Production Manager will be responsible for a variety of other tasks in the store, as well as, making sure that all associates are meeting safety standards for operation.

Responsibilities of Bakery Production Manager:

• Manage the procedures related to ordering, receiving, and monitoring inventory for deli and bakery products
• Administer, instruct, and organize the schedules of deli-bakery clerks and employees
• Responsibly manage customer complaints and seek professional resolutions to their issues
• Fulfill objectives related to sales, labor allocation, and productivity measures

Benefits of Bakery Production Manager:

• 401k plan.
• Employee profit sharing.
• Life insurance
• Dental insurance
• Health insurance
• Short term disability
• Long term disability