Redner's Markets

Meat Department Clerk

Company : Redner's Markets

Location : Wyomissing, PA, 19610

Job Type : Other

Posted On : 12 April 2026

Job Summary of Meat Department Clerk:

The Meat Department is responsible for managing pricing, stocking, and the rotation of all its merchandise to ensure availability for customers.

Responsibilities of Meat Department Clerk:

  • Assist in unloading and separating the delivered merchandise.
  • Transport stock for storage to stock areas.
  • Open cartons and price items (if needed) accurately.
  • Keep store shelves fully stocked according to tag allocations.
  • Assist in building store displays and meat bunker items.
  • Keep perishable merchandise rotated and pull out-of-code product as needed.
  • Control the level of damaged goods and handle them according to company policy.
  • Assist in the cleaning and sanitation of the meat preparation room during the work shift.
  • Properly present assigned section prior to leaving at the end of scheduled work shift.
  • Observe policies and procedures established for each department.
  • Greet customers who come into the store and be observant.
  • Maintain a neat appearance according to the company's dress code policy.
  • Abid by all company policies as stated in the Employee Handbook.
  • Maintenance of price and protection program.
  • Housekeeping of sales and back room areas.

Qualifications of Meat Department Clerk:

  • Proficiency in literacy skills is necessary for correctly labeling items, managing inventory levels, and guaranteeing the proper rotation of goods.
  • Capability to offload, transport, and position goods in designated locations.
  • Capable of lifting objects weighing up to 70 pounds for a minimum of 40% of the work duration.
  • Skill in adhering to written and spoken directives.
  • Being capable of maintaining an upright posture throughout the majority of your designated work hours is a requirement.

Equal Opportunity Employer - This employer must inform all candidates about their entitlements in accordance with federal labor regulations.

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