Frozen Stock Clerk

Job Summary of Frozen Stock Clerk:

To ensure the frozen food department maintains its pricing, stocking, and rotation of products.

Responsibilities:

• Assist in unloading the merchandise.
• Transport stock for storage to stock areas.
• Open cartons and price items (if needed) accurately.
• Keep store shelves fully stocked according to tag allocations.
• Assist in building store displays.
• Keep perishable merchandise rotated and pull out-of-code product as needed.
• Control level of damaged goods.
• Properly present assigned section prior to leaving at the end of scheduled work shift.
• Observe policies and procedures established for each department.
• Greet customers who come into the store and be observant.
• Maintain a neat appearance according to the company's dress code policy.
• Abid by all company policies as stated in the Employee Handbook.
• Maintenance of price and protection program.
• Housekeeping of sales and back room areas.
• Assist with front-end service when needed.

Qualifications of Frozen Stock Clerk:

• Being able to comprehend written language and effectively transcribe information to label goods, manage inventory accurately, and guarantee the regular turnover of items is essential.
• The capability to move and position goods in designated locations.
• Capability to raise weights of up to 70 pounds for a minimum of 40% of the time.
• Understanding and executing directions provided in written and spoken form.

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