Kitchen Porter

Company Overview:

Whole Foods Market is dedicated to upholding elevated standards of quality and service across its facilities. In the role of Dishwasher, you will have a crucial responsibility in ensuring cleanliness and organization in the urban food production center, directly aiding in operational excellence and team safety.

Role and Responsibilities:

This position requires carrying out dishwashing tasks and upholding the cleanliness standards of the facility as outlined in the Standard Operating Procedures (SOPs) established by the team and facility.

• Keep kitchenware clean by washing, rinsing, and sanitizing dishes, pots, pans, utensils, and small implements.
• Make sure that all disinfected items are stored in their designated spots.
• Uphold the cleanliness standards for the floors, drains, walls, and shelves in the dishwashing location.
• Purify the dish room as per the standard operating procedures utilizing hot water, hoses, detergents, scouring pads, and brushes.
• Undertake the emptying of trash containers and replacement of liners based on directions provided by facility leadership.
• Restock dish room supplies and ensure the purchasing team is aware of any items that need to be replenished.
• Adhere strictly to the cleaning checklists, safety regulations, and sanitation schedules in place.
• Respect the safety measures for dealing with hazardous materials.
• Fulfill obligations related to health, sanitation, and creating a safe work environment.
• Ensure the safety and reliability of equipment through correct usage and maintenance.
• Offer help in managing cleaning crises promptly and effectively within the establishment.
• Notify superiors promptly of any hazards, policy breaches, accidents, or injuries that come to your attention.
• Carry out duties at the beginning, middle, and end of shifts, as well as any unique tasks as assigned.

Mandatory Skills and Qualifications:

• Displaying a dedicated commitment to work and the competence to excel in a rapidly progressing workplace.
• Adept at following directions meticulously, with a keen eye for time management and organizational efficiency.
• Proficient in both collaborative efforts and self-sufficient work tasks.
• Capability to be flexible with work hours, including nights, weekends, and holidays as the situation dictates.

Preferred Qualifications:

• Skillful in adjusting to varying work settings, including wet or dry environments as well as extreme temperatures.
• Experienced in the proper handling and operation of knives, box cutters, pallet jacks, and heavy machinery.
• Capability to perform physical tasks including lifting up to 50 pounds, bending, twisting, squatting, and reaching.
• Observing the company's expectations for attire, production kitchen guidelines, and PPE requirements is essential.
• Readiness to adhere to FDA-approved cleaning chemical guidelines.
• Competence in using ladders as needed.

Compensation and Benefits:

• The hourly wage range of $21.50 $35.00 is determined by the candidate's experience.

About Whole Foods Market:

Whole Foods Market is dedicated to ensuring that all candidates and team members are granted equal and unbiased employment opportunities, with no discrimination based on race, religion, gender, or disability. Hiring practices and advancements within the company are determined by qualifications and business needs, with the objective of fostering an inclusive and encouraging workplace atmosphere.